Cups to Grams / Ingredients / Bread flour

1 Cup Bread Flour in Grams (137 g)

1 cup of bread flour weighs 137 g (4.83 oz), according to USDA FoodData Central. That makes 1 tablespoon 8.6 g and 1 teaspoon 2.9 g.

Bread flour1 cup

137g

Ounces
4.83 oz
1 tbsp
8.6 g
1 tsp
2.9 g
Source
USDA FDC #168896

Convert another amount of bread flour in the calculator, including grams back to cups.

Bread flour cups to grams chart

AmountGramsOunces
1/8 cup17.1 g0.6 oz
1/4 cup34.3 g1.21 oz
1/3 cup45.7 g1.61 oz
1/2 cup68.5 g2.42 oz
2/3 cup91.3 g3.22 oz
3/4 cup103 g3.62 oz
1 cup137 g4.83 oz
1 1/2 cups206 g7.25 oz
2 cups274 g9.67 oz
3 cups411 g14.5 oz
1 tbsp8.6 g0.3 oz
2 tbsp17.1 g0.6 oz
1 tsp2.9 g0.1 oz
1/2 tsp1.4 g0.05 oz

Each row is USDA’s 1-cup weight (137 g) times the amount. A tablespoon is 1/16 cup and a teaspoon is 1/48 cup, so 1 tbsp = 137 ÷ 16 = 8.6 g. Ounces are grams ÷ 28.3495.

Bread flour grams to cups

WeightCupsClosest measure
25 g0.182 tbsp + 2 3/4 tsp
50 g0.361/3 cup + 1 1/2 tsp
100 g0.732/3 cup + 1 tbsp
200 g1.461 1/3 cups + 2 tbsp
250 g1.821 3/4 cups + 1 tbsp + 1/2 tsp
500 g3.653 1/2 cups + 2 tbsp + 1 1/4 tsp

Cups = grams ÷ 137. The last column rounds to the nearest 1/4 teaspoon using a standard set of cups and spoons.

What USDA lists for bread flour

USDA portionGramsOunces
1 cup137 g4.83 oz

Source: USDA FoodData Central, SR Legacy, FDC ID 168896: “Wheat flour, white, bread, enriched”, published 4/1/2019. Portion used for this page: “1 cup” = 137 g. Cups to spoons: USDA ARS measure equivalents (1 cup = 16 tbsp = 48 tsp).

Measuring bread flour by the cup

Spoon flour into a dry measuring cup and level it off with a straight edge; dipping the cup into the bag packs in more flour than the chart assumes. NIST recommends weighing for the most accurate result. How to measure flour.

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